Division of Agricultural and Food Chemistry: Call for Abstracts

Submission Deadline: Monday, April 19, 2021

Program Chair(s): Youngmok Kim, Lin Liu

Note: Submission deadlines are at 11:59 EST on the day posted. Symposia, organizers and deadlines are subject to change. Last updated August 10, 2022.

Title    Type    Submission Type Organizer Cosponsor Description
(CANCELED) Improving Food for Changing World Oral Contributed
    (CANCELED) Milking It: Exploring Flavor, Spoilage and Shelf-life of Dairy Products Oral Contributed
      AGFD Award Symposium Honoring Prof. Rickey Y. Yada Oral Contributed
        AGFD Awards Symposium & Sterling B. Hendricks Memorial Lecture Oral Contributed
          Analytical Methods for Health Beneficial Bioactive Components & Hazards in the Ethnic Foods Oral Contributed
            Application of Omics Technologies in Food and Medicinal Plant Oral Contributed
              Chemistry, Health Benefits, & Future Prospect of Kimchi as Korean Health-promoting Fermented Vegetables Oral Contributed
                General Paper Oral Contributed
                  General Posters Poster Contributed
                    Hemp, Medical & Aromatic Crops: Production, Phytochemistry, & Utilization Oral Contributed
                      Improving Food for Changing World Poster Contributed
                        Japanese Food: Ingredients & Culture Oral Contributed
                          Japanese Food: Ingredients & Culture Poster Contributed
                            Modification of Agricultural Biomass into Value-Added Product Oral Invited
                              Nutrients: Microbiome Interaction Oral Contributed
                                Nutrients: Microbiome Interaction Poster Contributed
                                  Sci-Mix Poster Contributed